Logos Hope: Baker

Tasks & Responsibilies:

•         You are responsible for making the crew's bread & desserts
•         You are responsible for producing items sold in the International Café
•         You will create & cater a variety of high-quality items to events on board, from simple cakes, to receptions, to plated desserts

Job Requirements:

•         You have experience with baking breads, cakes, desserts, etc.
•         You are able/prepared to rise early for a daily morning shift
•         You are willing to learn new baking skills & execute them in a high quality manner
•         You are able to independently complete tasks & at the same time being aware of the needs of your workmates